Cranberry Ginger Beer Mocktail
Mix up my non-alcoholic cranberry ginger beer mocktail for your next holiday party! It's easy to make, low in sugar and a delicious drink for any occasion.
Servings: 1 mocktail
Equipment
- cocktail kit
Ingredients
- 3-4 fresh mint leaves
- Juice of ½ a lime
- Handful of crushed ice
- 2 ounces of 100% cranberry juice
- 4 ounces of ginger beer
- 2 ounces soda water
For garnishing:
- Small handful of frozen cranberries
- 1 sprig of fresh rosemary
Instructions
- In a cocktail shaker add fresh mint leaves and lime juice. Use a muddler to gently muddle the mint until aromatic. Add crushed ice and cranberry juice, place the lid on and shake. After shaking, pour in ginger beer and gently stir.
- Strain into a glass and top off with soda water. Garnish with frozen cranberries and fresh rosemary.
Notes
*I have included an estimation of the nutrition information for this recipe below (Based on a standard ginger beer). However, always remember a recipe is so much more than just nutritional content and these numbers do not need to dictate your food choices. Please don't forget that both your body and soul need nourishment! The owner of this website is not liable for this estimation.
Nutrition
Serving: 8ounce | Calories: 67kcal | Carbohydrates: 17g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 10mg | Potassium: 62mg | Fiber: 0.3g | Sugar: 17g | Vitamin A: 153IU | Vitamin C: 6mg | Calcium: 15mg | Iron: 0.5mg
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