Peanut Butter Banana Popsicles

Four frozen yogurt bars coated in chocolate and peanuts.

5 from 3 votes

Peanut Butter Banana Popsicles

Peanut butter banana popsicles are sweet, cooling, and perfect for a hot summer day. Keep a batch in the freezer for a fast healthy snack!

Prep Time20

Chill Time3

Total Time3 20

Course: Dessert, Snack

Cuisine: American

Keyword: freezer, high protein

Servings: popsicles

Ingredients

⅓ cup peanut butter
¾ cup plain Greek yogurt
2 medium bananas
1 tablespoon honey
¼ cup milk
1 cup chocolate chips melted
½ cup crushed peanuts for coating

Instructions

In a high powered blender combine peanut butter, Greek yogurt, bananas, honey and milk and blend until smooth.
Pour into silicone popsicle molds (recipe will make 4-6 depending on the size of the mold). Place a popsicle stick into each mold and freeze for 3-5 hours (or until fully set).
Once frozen, remove popsicles from the mold, dip into the melted chocolate and sprinkle with crushed peanuts.
Place in the freezer for about 5-10 minutes to allow the chocolate to harden and enjoy!

Notes

*I have included an estimation of the nutrition information for this recipe below. However, always remember a recipe is so much more than just nutritional content and these numbers do not need to dictate your food choices. Please don't forget that both your body and soul need nourishment! The owner of this website is not liable for this estimation.

Nutrition

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